The first step to leveling up your garden parties? Buying BBQ gear that does more than just look good in photos. Whether it’s for a quick burger fix or slow-cooked ribs, choosing the right one makes a real difference.
You don’t need to know it all, just enough to avoid a dud. From fuel types to cooking zones, the options are solid if you know what to look for. Not sure where to start with BBQs? have a peek at our detailed guide below.
Finding the perfect BBQ depends on your cooking style, how often you’ll use it, and the kind of space you have. It’s about choosing a setup that fits your habits and helps you get the most out of every grilling session. Here’s what to think about before buying BBQ equipment:
Charcoal BBQs offer that bold, smoky flavour many people look for when grilling. They’re a solid choice for those who enjoy hands-on cooking and don’t mind managing the heat themselves.
From kettle grills to ceramic models, there’s plenty of variety depending on your space and style. If you’re buying BBQ gear for serious flavour, charcoal delivers, but it does take a bit more effort to master compared to gas.
When choosing a charcoal BBQ, focus on practical features that make cooking easier. Adjustable air vents give you better control over the heat, while a built-in thermometer helps you keep track without lifting the lid constantly.
Look for a sturdy build, a large cooking area if you often host, and removable ash catchers to make cleaning less of a chore. Grills with hinged sections also let you add more charcoal while cooking without disrupting the process.
Before setting up, think about where the BBQ will go. It needs a level, fire-safe surface with good ventilation and space around it. Avoid placing it near fences or garden furniture that could catch stray sparks. If you’re short on outdoor storage, pick a model that’s easy to move and has weather protection.
Gas BBQs are known for their convenience and speed, making them ideal if you want to get grilling without the wait. With instant ignition and consistent heat, they’re perfect for everything from burgers to vegetables without the fuss of lighting coals.
When buying BBQ options that run on gas, you’re also getting precise temperature control, which means fewer flare-ups and more evenly cooked food. They’re a great match for anyone who enjoys regular outdoor cooking and values ease of use.
Look for features that improve both performance and comfort. Multiple burners let you create heat zones for different foods, while a built-in ignition system saves time and effort. Cast iron grates retain heat better and leave those ideal grill marks.
If you entertain often, side burners, warming racks and prep shelves can make your setup much more efficient. Make sure the gas connection is compatible with your cylinder, and check for solid build quality that can handle regular use.
Position your gas BBQ on a flat, non-flammable surface with enough room to move around safely. Keep it near the kitchen door for easy access but not so close that smoke drifts indoors. Models with locking wheels are useful for storing the BBQ away when not in use.
When it comes to cleaning, remove the grease tray regularly and brush down the grates after each session. A deep clean every few weeks helps keep burners from clogging and prevents build-up that can affect performance. A snug-fitting cover will protect it from dust and wear when stored outdoors.
Electric BBQs are a practical solution for those who want the grilling experience without dealing with gas or charcoal. They’re especially useful if you live in a space where open flames aren’t allowed.
With a simple plug-in setup and quick heat-up time, electric grills are great for spontaneous barbecues and small gatherings. If you're buying BBQ equipment that’s low effort but still delivers good results, electric models strike a solid balance between ease and functionality.
Choose an electric BBQ with adjustable temperature controls to give you more flexibility while cooking. Non-stick grill plates help prevent food from sticking and make clean-up much easier.
If you’re tight on space, compact tabletop versions are ideal, while larger freestanding models suit patios or balconies. Some models also include drip trays to collect excess fat, which is a bonus if you're after a cleaner cooking method. Always check the power rating to ensure it heats efficiently.
Set up your electric BBQ near a reliable power source and keep the cord safely out of the way to avoid tripping. It should rest on a flat, stable surface that can handle a bit of heat. For indoor use or sheltered spaces, make sure there’s enough ventilation to let steam and smoke escape.
Cleaning is simple, just unplug the unit, let it cool, and wipe down the grill plates with a damp cloth or mild detergent. Removable trays and parts make maintenance straightforward, and regular care keeps your BBQ working properly without grease build-up.
Hybrid BBQs give you the flexibility of using both gas and charcoal in one unit, letting you switch between quick weekday grilling and slow weekend smoking without needing two separate setups.
They're a great option if you're buying BBQ gear that covers a variety of cooking styles. This dual-fuel design means you can enjoy the speed of gas when you're short on time and the rich flavour of charcoal when you're up for a more hands-on session.
Look for a hybrid BBQ that makes switching between fuel types easy. Split cooking zones are key, letting you use gas on one side and charcoal on the other without mixing the two. A good lid with a built-in thermometer helps with heat control, while a height-adjustable charcoal tray can fine-tune your cooking.
You’ll also want sturdy burners, solid grates and a reliable ignition system. If you're regularly cooking for a crowd, go for a larger surface area with storage shelves or tool hooks to keep things organised.
Set up your hybrid BBQ on a solid, even surface with enough space around it to use both sides safely. Since you're working with two fuel sources, it helps to have storage nearby for both gas cylinders and charcoal.
Keep the BBQ away from overhanging branches or fences, and make sure the gas connections are properly fitted. For cleaning, brush off the grates after each use and empty out the ash tray before it builds up. Remove grease from the gas burner side regularly, and cover the unit when not in use to protect it from wear and tear.
The materials used in a BBQ play a big role in how well it performs, how long it lasts, and how easy it is to clean. A solid build doesn’t just improve heat retention and cooking results, it also means fewer repairs and replacements over time. When buying BBQ equipment, paying attention to the materials is key to getting proper value for your money.
Cast iron grills hold heat well and leave strong sear marks but need regular oiling to prevent rust. Stainless steel is easier to clean and resists corrosion, though it doesn’t retain heat quite as well. Porcelain-coated grills offer a non-stick surface and protect the metal underneath, but the coating can chip if not handled carefully.
Powder-coated steel and enamel-coated bodies are common for keeping costs down while offering decent protection. Stainless steel bodies look sleek and handle heat and grease better, especially for frequent use. Thicker materials in both the lid and base improve insulation, helping keep temperatures steady during cooking.
For long-term outdoor use, materials that resist rust, fading and wear are essential. Stainless steel holds up well against moisture, while ceramic and porcelain coatings provide extra protection if stored properly. Welded joints and solid frames also help prevent wobbling and wear over time, especially if the BBQ is moved often or used regularly.
The right accessories can make BBQ cooking smoother, safer and far more enjoyable. Whether you’re flipping burgers or slow-cooking a roast, having reliable tools and add-ons saves time and helps you get better results. When buying BBQ gear, don’t overlook the extras that support day-to-day use and extend the life of your setup.
Now that you're clued up on everything from BBQ types to essential accessories, you're in a solid place to make a choice that fits your space, cooking style, and budget. Remember, the best BBQ for you isn’t the most expensive one, it’s the one you’ll actually use and enjoy.
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